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Everyday Simple

Salmon, Sweet Potato & Green Bean Plate

Oven-roasted salmon with paprika sweet potatoes and lemony green beans.

Gluten-free
Dinner
Gluten-free
Dairy-free
Heart-friendly

Prep

15 min

Cook

28 min

Serves

4

Level

Easy

Salmon provides omega-3 fats, while sweet potato and green beans add fiber and colorful vegetables.

Ingredients

Servings
4
  • 4 salmon fillets
  • 2 medium sweet potatoes
  • 12 oz green beans
  • 1 lemon
  • 2 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp garlic powder

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Instructions

  1. 1Cube sweet potatoes, toss with half the oil and paprika, and roast at 425°F for 15 minutes.
  2. 2Add salmon and green beans to the pan.
  3. 3Drizzle with remaining oil, lemon and garlic powder.
  4. 4Roast 12–14 minutes more until salmon flakes easily.

Nutrition per serving

460

Calories

36g

Protein

38g

Carbs

8g

Fiber

240mg

Sodium

Estimates only. For personalized food preferences and wellness goals, build a personalized meal plan. Ask your own care team before changing your diet for a medical condition.

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